Fitzwilliam College Allergen Portal
Toggle Menu

Celery



Each each contains
Energy
201kJ
48kcal
2.39%
Fat
0.5g
0.73%
Saturates
0.1g
0.63%
Sugars
5.5g
6.1%
Salt
0.60g
10%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 67kJ / 16kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 67kJ
16kcal
201kJ
48kcal
2.39%
Fat <0.5g 0.5g 0.73%
of which Saturates <0.1g 0.1g 0.63%
Carbohydrate 3g 9g 3.43%
of which Sugars 1.8g 5.5g 6.1%
Fibre 2g 5g 16%
Protein 1g 2g 4.14%
Salt 0.20g 0.60g 10%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Celery [Celery]