Roast pork carvery with chilli and red onion jam
Each Ptn contains
Energy
1782kJ
426kcal
426kcal
21.22%
Fat
30g
43.43%
Saturates
10g
51%
Sugars
3.1g
3.41%
Salt
0.30g
5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1264kJ / 302kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1264kJ 302kcal |
1782kJ 426kcal |
21.22% | |
| Fat | 22g | 30g | 43.43% | |
| of which Saturates | 7.2g | 10g | 51% | |
| Carbohydrate | 0g | 0g | 0% | |
| of which Sugars | 2.2g | 3.1g | 3.41% | |
| Fibre | 0g | 0g | 0% | |
| Protein | 27g | 38g | 76% | |
| Salt | 0.21g | 0.30g | 5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)