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Steak mushroom and Guinness pie



Each Ptn contains
Energy
2053kJ
491kcal
24.44%
Fat
31g
44.19%
Saturates
13g
66.45%
Sugars
7.3g
8.07%
Salt
1.4g
23.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 749kJ / 179kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 749kJ
179kcal
2053kJ
491kcal
24.44%
Fat 11g 31g 44.19%
of which Saturates 4.9g 13g 66.45%
Carbohydrate 7g 20g 7.82%
of which Sugars 2.6g 7.3g 8.07%
Fibre 1g 3g 8.77%
Protein 10g 29g 57.22%
Salt 0.52g 1.4g 23.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Diced Chuck Steak [Beef], Guinness [Water, Malt, Barley, Roast barley, Hops, Nitrogen, Yeast used as process aid], Mushrooms Cup [Mushroom], Chopped Tomatoes [Chopped tomatoes (60%), tomato juice, acidity regulator: citric acid], puff pastry sheets [wheat flour (contains calcium carbonate, niacin, iron, thiamine), margarine (vegetable oil (palm, rapeseed in varying proportions), water, salt, emulsifier: mono- and diglycerides of fatty acids), water, salt, concentrated lemon juice, preservative: potassium sorbate.], Onions [Onions], Leeks [Leeks], Carrots [Donkey Carrot], Tomato Paste [Tomatoes, Salt], Celery [Celery], Worcestershire Sauce [Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spice, Flavourings.], Beef Bouillon Knorr [Vegetable Oil (Palm, Sunflower), Salt, Potato Starch, Flavourings, Maltodextrin, Yeast Extract, Beef Extract (2.7%), Sugar, CELERY Seeds.], Dried Thyme [Dried Thyme]