Jerk chicken
Each Ptn contains
Energy
2465kJ
589kcal
589kcal
29.35%
Fat
37g
52.8%
Saturates
11g
54.55%
Sugars
3.7g
4.06%
Salt
2.0g
33.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 759kJ / 181kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 759kJ 181kcal |
2465kJ 589kcal |
29.35% | |
| Fat | 11g | 37g | 52.8% | |
| of which Saturates | 3.4g | 11g | 54.55% | |
| Carbohydrate | 1g | 5g | 1.74% | |
| of which Sugars | 1.1g | 3.7g | 4.06% | |
| Fibre | 0g | 0g | 0.6% | |
| Protein | 17g | 55g | 109.1% | |
| Salt | 0.61g | 2.0g | 33.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chicken Thighs Boneless 115-140G {Mbg 6176} [Chicken], Major Caribbean jerk mari base [Water, red wine vinegar, sugar, jerk seasoning (4.8%)(spices, salt, onion powder, garlic, bay, acidity regulator: citric acid, vegetable oil), salt, vegetable oil, lemon zest (3%) (lemon peel, preservative: sulphur dioxide), grapefruit juice concentrate (2%), thickeners: modified starch, cellulose gum, yeast extract, black pepper, emulsifier salt: tri sodium phosphate, orange juice concentrate (0.5%), ground clove, preservatives: potassium sorbate, sodium benzoate] |