Fried bread
Each Ptn contains
Energy
559kJ
133kcal
133kcal
6.65%
Fat
5.6g
8.06%
Saturates
0.8g
4.2%
Sugars
1.3g
1.48%
Salt
0.34g
5.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1299kJ / 310kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1299kJ 310kcal |
559kJ 133kcal |
6.65% | |
Fat | 13g | 5.6g | 8.06% | |
of which Saturates | 2.0g | 0.8g | 4.2% | |
Carbohydrate | 39g | 17g | 6.52% | |
of which Sugars | 3.1g | 1.3g | 1.48% | |
Fibre | 2g | 1g | 3.03% | |
Protein | 8g | 3g | 6.62% | |
Salt | 0.79g | 0.34g | 5.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Bread Medium White [Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Soya Flour, Fermented Wheat Flour, Emulsifiers: E472e, E481; Vegetable Fat (Rapeseed, Palm), Flour Treatment Agent: Ascorbic Acid.], Vegetable Oil [SOYABEAN OIL , E900] |