Tofu leek and mushroom pie
Each Ptn contains
Energy
2545kJ
608kcal
608kcal
30.3%
Fat
23g
33.09%
Saturates
12g
57.9%
Sugars
7.6g
8.47%
Salt
0.70g
11.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 950kJ / 227kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 950kJ 227kcal |
2545kJ 608kcal |
30.3% | |
| Fat | 8.6g | 23g | 33.09% | |
| of which Saturates | 4.3g | 12g | 57.9% | |
| Carbohydrate | 26g | 69g | 26.4% | |
| of which Sugars | 2.8g | 7.6g | 8.47% | |
| Fibre | 6g | 15g | 49.2% | |
| Protein | 10g | 27g | 53% | |
| Salt | 0.26g | 0.70g | 11.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| puff pastry sheets [wheat flour (contains calcium carbonate, niacin, iron, thiamine), margarine (vegetable oil (palm, rapeseed in varying proportions), water, salt, emulsifier: mono- and diglycerides of fatty acids), water, salt, concentrated lemon juice, preservative: potassium sorbate.], Black eye beans [blackeye beans], Mushrooms Cup [Mushroom], Creme Fraiche [Cream (Milk), Modified Starch, Thickener (Guar Gum), Lactic Acid, Preservative (Potassium Sorbate)], Puy Lentils [puy type lentils], Leeks [Leeks], Parsley [Parsley], Chives [Chive], Olive Oil [Extra virgin olive oil], Dijon Mustard [Water, Mustard Seed (30%), Spirit Vinegar, Salt, Preservative (Sodium Hydrogen Sulphite).] |