Pigs in blankets
Each Ptn contains
Energy
179kJ
43kcal
43kcal
2.13%
Fat
3.6g
5.14%
Saturates
1.3g
6.4%
Sugars
<0.5g
0.08%
Salt
0.23g
3.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1054kJ / 252kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1054kJ 252kcal |
179kJ 43kcal |
2.13% | |
| Fat | 21g | 3.6g | 5.14% | |
| of which Saturates | 7.5g | 1.3g | 6.4% | |
| Carbohydrate | 1g | 0g | 0.07% | |
| of which Sugars | <0.5g | <0.5g | 0.08% | |
| Fibre | 1g | 0g | 0.3% | |
| Protein | 14g | 2g | 4.86% | |
| Salt | 1.4g | 0.23g | 3.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pigs in blankets [Sausage (76%): Pork (45%), Water, Rusk (Wheat Flour, Salt, Raising Agent: E503), Pork Rind, Pork Fat, Salt, Dextrose (from wheat), Spices (White Pepper, Nutmeg), Stabiliser: E450, E451, Preservative: E221 (contains sulphur dioxide), Yeast Extract, Flavourings (Pepper, Nutmeg, Coriander, Capsicum). Filled into Beef Casing (Beef Collagen, Water, Cellulose, Vegetable Oil) Bacon (24%): Pork Belly, Salt, Antioxidant: E301, Preservative: E250] |