Roast loin of pork
Each Ptn contains
Energy
1786kJ
427kcal
427kcal
21.27%
Fat
30g
43.44%
Saturates
10g
51%
Sugars
<0.5g
0%
Salt
0.55g
9.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1117kJ / 267kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1117kJ 267kcal |
1786kJ 427kcal |
21.27% | |
| Fat | 19g | 30g | 43.44% | |
| of which Saturates | 6.4g | 10g | 51% | |
| Carbohydrate | 0g | 0g | 0.08% | |
| of which Sugars | <0.5g | <0.5g | 0% | |
| Fibre | 0g | 0g | 0.27% | |
| Protein | 24g | 38g | 76.06% | |
| Salt | 0.34g | 0.55g | 9.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pork Loin B/R [Pork], Salt & Pepper [Coarse Ground Black Pepper [Coarse ground black pepper], Table Salt [Salt, Anti-Caking Agent: Sodium Ferrocyanide.]] |