Fitzwilliam College Allergen Portal
Toggle Menu

Roasted Butternut Squash Soup



Each Ptn contains
Energy
478kJ
114kcal
5.69%
Fat
3.5g
4.94%
Saturates
1.0g
4.95%
Sugars
4.1g
4.58%
Salt
1.5g
25.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 129kJ / 31kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 129kJ
31kcal
478kJ
114kcal
5.69%
Fat 0.9g 3.5g 4.94%
of which Saturates 0.3g 1.0g 4.95%
Carbohydrate 6g 22g 8.28%
of which Sugars 1.1g 4.1g 4.58%
Fibre 1g 4g 11.97%
Protein 1g 2g 4.24%
Salt 0.41g 1.5g 25.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)