Gnocchi with spinach & mushroom
Each Ptn contains
Energy
645kJ
154kcal
154kcal
7.68%
Fat
2.2g
3.09%
Saturates
0.8g
4.05%
Sugars
3.8g
4.18%
Salt
1.8g
30%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 356kJ / 85kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 356kJ 85kcal |
645kJ 154kcal |
7.68% | |
| Fat | 1.2g | 2.2g | 3.09% | |
| of which Saturates | 0.4g | 0.8g | 4.05% | |
| Carbohydrate | 16g | 30g | 11.38% | |
| of which Sugars | 2.1g | 3.8g | 4.18% | |
| Fibre | 2g | 3g | 11% | |
| Protein | 3g | 5g | 9.7% | |
| Salt | 0.99g | 1.8g | 30% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Gnocchi [Re-hydrated potatoes 70% (water, potato flakes, emulsifier E471 flavouring) wheat flour, potato starch, salt, spices, rice flour, acidity regulator, E330, preservative E200], Onions [Onions], Alpro soya unsweetened soya milk [Water, Organic hulled Soya Beans], Frozen leaf spinach [Leaf Spinach], Button Mushrooms [Mushroom], Vegetable Bouillon Knorr [Modified Potato Starch, Vegetable Oil (Palm), Salt, Yeast Extract, Sugar, Flavourings (Contains CELERY), Onion Powder (3.2%), Leek Extract (1.2%), Carrot Extract (1.2%), Garlic Powder, Herb and Spice Extracts], Garlic Puree [Rehydrated Garlic (98%), Preservative: Citric Acid], Basil, Salt & Pepper [Coarse Ground Black Pepper [Coarse ground black pepper], Table Salt [Salt, Anti-Caking Agent: Sodium Ferrocyanide.]] |