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Quorn sausage & pepper pasta bake



Each Ptn contains
Energy
1504kJ
360kcal
17.91%
Fat
8.8g
12.61%
Saturates
4.0g
19.9%
Sugars
5.8g
6.39%
Salt
1.1g
17.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 519kJ / 124kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 519kJ
124kcal
1504kJ
360kcal
17.91%
Fat 3.0g 8.8g 12.61%
of which Saturates 1.4g 4.0g 19.9%
Carbohydrate 19g 54g 20.63%
of which Sugars 2.0g 5.8g 6.39%
Fibre 2g 5g 15.73%
Protein 6g 18g 36.46%
Salt 0.37g 1.1g 17.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Chopped Tomatoes [Chopped tomatoes (60%), tomato juice, acidity regulator: citric acid], Fusilli [DURUM WHEAT], Quorn sausage [Mycoprotein (51%), Rehydrated Free Range Egg White, Textured Wheat Protein (Wheat Flour, Stabiliser: Sodium Alginate), Rusk (Wheat Flour, Salt, Yeast), Onion, Natural Flavouring (contains Colours: Iron & Brown Iron Oxide), Rapeseed Oil, Milk Proteins, Tapoca Starch, Firming Agents: Calcium Chloride, Calcium Acetate.], Frozen Sweetcorn [sweetcorn], Peppers Mixed [Vegetables in variable proportions (Red Peppers, Yellow Peppers, Green Peppers)], Onions [Onions], Mature Cheddar Blocks [Pasteurised milk, Salt, Vegetarian rennet, Starter culture], Salt & Pepper [Coarse Ground Black Pepper [Coarse ground black pepper], Table Salt [Salt, Anti-Caking Agent: Sodium Ferrocyanide.]]