Fitzwilliam College Allergen Portal
Toggle Menu

Vegetable arancini cake



Each Ptn contains
Energy
1803kJ
431kcal
21.47%
Fat
7.5g
10.77%
Saturates
4.2g
20.95%
Sugars
3.2g
3.51%
Salt
0.37g
6.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1127kJ / 269kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1127kJ
269kcal
1803kJ
431kcal
21.47%
Fat 4.7g 7.5g 10.77%
of which Saturates 2.6g 4.2g 20.95%
Carbohydrate 50g 80g 30.66%
of which Sugars 2.0g 3.2g 3.51%
Fibre 2g 2g 8.17%
Protein 9g 14g 27.8%
Salt 0.23g 0.37g 6.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)