Crispy breaded tofu steak
Each Ptn contains
Energy
2219kJ
530kcal
530kcal
26.42%
Fat
28g
39.37%
Saturates
4.8g
24%
Sugars
11g
12.62%
Salt
1.1g
18.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1233kJ / 295kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1233kJ 295kcal |
2219kJ 530kcal |
26.42% | |
| Fat | 15g | 28g | 39.37% | |
| of which Saturates | 2.7g | 4.8g | 24% | |
| Carbohydrate | 31g | 57g | 21.75% | |
| of which Sugars | 6.3g | 11g | 12.62% | |
| Fibre | 1g | 2g | 7.87% | |
| Protein | 10g | 19g | 37.76% | |
| Salt | 0.61g | 1.1g | 18.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Cauldron original tofu [Water, Soya Beans (7%), Isolated Soya Protein (5%), Firming Agents: Glucon-Delta-Lactone, Calcium Chloride, (Soya content 12%).], Panko breadcrumbs [Wheat Flour, Yeast, Salt, Enzyme: a -amylase (contains soy oil as processing aid to line dough tanks)], Tomato Paste [Tomatoes, Salt], Olive Oil [Extra virgin olive oil], Garlic [Garlic], Dijon Mustard [Water, Mustard Seed (30%), Spirit Vinegar, Salt, Preservative (Sodium Hydrogen Sulphite).], Maple syrup [Maple syrup.], Soy Sauce [water, salt, soybean, sugar, colour (E150a), wheat flour] |