Crispy breaded tofu steak
Each Ptn contains
Energy
1921kJ
459kcal
459kcal
22.87%
Fat
36g
51.16%
Saturates
6.1g
30.25%
Sugars
10g
11.23%
Salt
0.94g
15.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1067kJ / 255kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1067kJ 255kcal |
1921kJ 459kcal |
22.87% | |
| Fat | 20g | 36g | 51.16% | |
| of which Saturates | 3.4g | 6.1g | 30.25% | |
| Carbohydrate | 33g | 60g | 22.95% | |
| of which Sugars | 5.6g | 10g | 11.23% | |
| Fibre | 1g | 2g | 7.47% | |
| Protein | 16g | 29g | 58.26% | |
| Salt | 0.52g | 0.94g | 15.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Cauldron original tofu [Water, Soya Beans (7%), Isolated Soya Protein (5%), Firming Agents: Glucon-Delta-Lactone, Calcium Chloride, (Soya content 12%).], Panko breadcrumbs [Wheat Flour, Yeast, Salt, Enzyme: a -amylase (contains soy oil as processing aid to line dough tanks)], Tomato Paste [Tomatoes, Salt], Olive Oil [Extra virgin olive oil], Garlic [Garlic], Dijon Mustard [Water, Mustard Seed (30%), Spirit Vinegar, Salt, Preservative (Sodium Hydrogen Sulphite).], Maple syrup [Maple syrup.], Soy Sauce [water, salt, soybean, sugar, colour (E150a), wheat flour] |