BBQ bacon steak with peppers and onions
Each Ptn contains
Energy
2264kJ
541kcal
541kcal
26.96%
Fat
41g
58.06%
Saturates
13g
66.75%
Sugars
9.0g
10.04%
Salt
5.2g
87.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 730kJ / 175kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 730kJ 175kcal |
2264kJ 541kcal |
26.96% | |
| Fat | 13g | 41g | 58.06% | |
| of which Saturates | 4.3g | 13g | 66.75% | |
| Carbohydrate | 3g | 10g | 4% | |
| of which Sugars | 2.9g | 9.0g | 10.04% | |
| Fibre | 0g | 1g | 4.93% | |
| Protein | 11g | 33g | 65.9% | |
| Salt | 1.7g | 5.2g | 87.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Whole Bacon Side [Pork (86%), Water, Salt, Preservatives (E252, E250), Antioxidant (E301).], Peppers Mixed [Vegetables in variable proportions (Red Peppers, Yellow Peppers, Green Peppers)], Onions [Onions], Bbq Paste [Tomato Paste* (32%), Water, Sugar, Molasses (12%), Cider Vinegar (5%), Smoke Flavouring, Modified Maize Starch, Garlic, Onion, Salt, Spices (Cumin, Black Pepper), Natural Flavourings (Worchester Sauce, Chilli Flavouring), Citric Acid. *Made from Sustainably Grown Tomatoes] |